Below are statistics and safety tips to share with community members about using a turkey fryer and why they can be dangerous.
Did you know?
Thanksgiving is the peak day for home cooking fires.
Data snapshot: Thanksgiving Day Fires PDF 677 KB
Five dangers of deep frying a turkey:
- Turkey fryers can easily tip over spilling hot oil across a large area.
- An overfilled cooking pot will cause oil to spill over when the turkey is placed inside.
- A partially frozen turkey will cause hot oil to splatter.
- Turkey fryers can easily overheat and start a fire.
- The pot, lid and handles of a turkey fryer can get dangerously hot and cause burn injuries.
Prevent a Turkey Fryer Fire flyer PDF 160 KB English | Spanish
Preventing Turkey Fryer Fires recipe card PDF 168 KB